{"id":9722,"date":"2024-01-01T12:33:02","date_gmt":"2024-01-01T12:33:02","guid":{"rendered":"https:\/\/abuelaenlacocina.com\/?p=9722"},"modified":"2024-01-01T12:33:04","modified_gmt":"2024-01-01T12:33:04","slug":"una-vez-y-para-siempre-grabatelo-en-la-cabeza-la-orquidea-no-necesita-fertilizantes-caros-le-basta-con-azucar-comun","status":"publish","type":"post","link":"https:\/\/abuelaenlacocina.com\/index.php\/2024\/01\/01\/una-vez-y-para-siempre-grabatelo-en-la-cabeza-la-orquidea-no-necesita-fertilizantes-caros-le-basta-con-azucar-comun\/","title":{"rendered":"Una vez y para siempre, gr\u00e1batelo en la cabeza: \u00a1La orqu\u00eddea no necesita fertilizantes caros, le basta con az\u00facar com\u00fan!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ak sa v\u00e1m stalo, \u017ee ste presadili orchideu a nedar\u00ed sa jej, nechtiac ste ju po\u0161kodili, alebo jednoducho dlho \u2013 predlho nekvitne, sk\u00faste tento tip, m\u0148a e\u0161te nesklamal.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A to orchide\u00e1m ned\u00e1vam ani \u0161peci\u00e1lne hnojiv\u00e1.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pre m\u0148a je jednozna\u010dne najv\u00e4\u010d\u0161\u00ed z\u00e1zrak pre t\u00fato rastlinu cukor. Jedna pani mi raz povedala, \u017ee cukor pre orchideu je ako antibiotikum pre \u010dloveka.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sta\u010d\u00ed ho spr\u00e1vne pou\u017ei\u0165 a orchidea sa na\u0161tartuje.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Na \u010do funguje cukor? Na zv\u00e4dnut\u00e9 rastliny, na rastliny, ktor\u00e9 ste nechtiac po\u0161kodili pri manipul\u00e1cii, na rastliny, ktor\u00e9 dlho nekvitli, na star\u0161ie rastliny, ktor\u00fdm ch\u00fdba energia.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ako na to? Ja som t\u00fato k\u00faru pou\u017eila na sestrinu orchideu, ktor\u00e1 bola naozaj u\u017e na vyhodenie.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">V litri vody som rozpustila 1 ly\u017ei\u010dku cukru a do tohto k\u00fape\u013ea som ponorila orchideu a nechala m\u00e1\u010da\u0165 asi 8-9 hod\u00edn (uv\u00e1dza sa, \u017ee sa m\u00f4\u017ee necha\u0165 aj cel\u00fd de\u0148).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Potom som ju e\u0161te na hodinu namo\u010dila do odst\u00e1tej vody.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">To je v\u0161etko, ke\u010f som ju vybrala z vody, ulo\u017eila som ju na obvykl\u00e9 stanovisko a hne\u010f som si v\u0161imla, \u017ee listy m\u00e1 pln\u0161ie a aj kvety sa zdvihli.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Na druh\u00fd de\u0148 u\u017e vyzerala ove\u013ea lep\u0161ie a postupne sa \u00faplne zotavila \u2013 pre moju sestru z\u00e1zrak, pre m\u0148a jednoducho cukor.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Takto vyzer\u00e1 moja orchidea, sestrina purpurov\u00e1 dokonca nahodila najviac pukov, odkedy ju doma m\u00e1!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">S pozdravom, Evka z Ilavy<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tak nezabudnite<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ak sa stane, \u017ee va\u0161a orchidea je po presaden\u00ed po\u0161koden\u00e1, nekvitne, alebo ste ju nechtiac po\u0161kodili, vysk\u00fa\u0161ajte tento tip, ktor\u00fd ma e\u0161te nikdy nesklamal.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Jednoducho nepou\u017e\u00edvam \u017eiadne \u0161peci\u00e1lne hnojiv\u00e1 pre orchidey. Pre m\u0148a je najv\u00e4\u010d\u0161\u00edm z\u00e1zrakom pre t\u00fato rastlinu cukor. Jedna d\u00e1ma mi dokonca povedala, \u017ee cukor pre orchideu je ako antibiotikum pre \u010dloveka. Sta\u010d\u00ed ho spr\u00e1vne pou\u017ei\u0165 a orchidea sa na\u0161tartuje.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Na \u010do funguje cukor? Na zv\u00e4dnut\u00e9 rastliny, na rastliny, ktor\u00e9 ste nechtiac po\u0161kodili pri manipul\u00e1cii, na rastliny, ktor\u00e9 dlho nekvitli, na star\u0161ie rastliny, ktor\u00fdm ch\u00fdba energia.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ako na to? Ja som t\u00fato k\u00faru pou\u017eila na sestrinu orchideu, ktor\u00e1 bola naozaj u\u017e na vyhodenie.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">V litri vody som rozpustila 1 ly\u017ei\u010dku cukru a do tohto roztoku som ponorila orchideu, nechala som ju m\u00e1\u010da\u0165 asi 8-9 hod\u00edn (uv\u00e1dza sa, \u017ee sa m\u00f4\u017ee necha\u0165 aj cel\u00fd de\u0148).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Potom som ju e\u0161te na hodinu namo\u010dila do odst\u00e1tej vody.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">To je v\u0161etko, ke\u010f som ju vybrala z vody, ulo\u017eila som ju na obvykl\u00e9 stanovisko a hne\u010f som si v\u0161imla, \u017ee listy s\u00fa pln\u0161ie a aj kvety sa zdvihli.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Na druh\u00fd de\u0148 u\u017e vyzerala ove\u013ea lep\u0161ie a postupne sa \u00faplne zotavila \u2013 pre moju sestru z\u00e1zrak, pre m\u0148a jednoducho cukor.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Takto vyzer\u00e1 moja orchidea, sestrina purpurov\u00e1 dokonca nahodila najviac pukov, odkedy ju m\u00e1me doma!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">S pozdravom, Evka z Ilavy<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A nezabudnite:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Po\u0161kodenej alebo zv\u00e4dnutej orchidey sk\u00faste pom\u00f4c\u0165 k\u00fape\u013eom v cukrovom roztoku, ktor\u00fd priprav\u00edte z jednej \u010dajovej ly\u017ei\u010dky cukru a jedn\u00e9ho litra vody.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Potom ju e\u0161te na hodinu vlo\u017ete do vla\u017enej vody.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">To je v\u0161etko!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u010eal\u0161ie triky s cukrom:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Ly\u017ei\u010dka do ka\u017ed\u00e9ho \u010drepn\u00edka: Takmer v\u0161etky kvitn\u00face izbovky miluj\u00fa sladk\u00e9 (dokonca aj kvitn\u00face kaktusy) \u2013 samozrejme, nie vo ve\u013ekej d\u00e1vke, av\u0161ak trocha cukru v z\u00e1lievke ich dok\u00e1\u017ee stimulova\u0165 a nabi\u0165 energiou. Cukor m\u00f4\u017eete jednoducho prid\u00e1va\u0165 pred z\u00e1lievkou \u2013 1\/2 ly\u017ei\u010dky na \u010drepn\u00edk s priemerom najmenej 10 cm (jednoducho rozsypeme na p\u00f4du), alebo pripravi\u0165 z\u00e1lievku s cukrom. \u00bd ly\u017ei\u010dky cukru na 250 ml vody. Pou\u017e\u00edvame ako simulant 1x za mesiac, v obdob\u00ed pred kvitnut\u00edm (ke\u010f rastlina za\u010d\u00edna nahadzova\u0165 puky).<\/li>\n\n\n\n<li>Zni\u010d\u00ed h\u00e1\u010fatk\u00e1 v z\u00e1hrade: Ak rastliny vo va\u0161ej z\u00e1hrade vyzeraj\u00fa nezdravo a na kore\u0148och sa im objavuj\u00fa uzliny, pravdepodobne sa stali obe\u0165ami n\u00e1jazdu h\u00e1\u010fatiek. Tieto drobn\u00e9 \u010derv\u00edky napadaj\u00fa korene. \u00datoku nen\u00e1padn\u00fdch \u0161kodcov zabr\u00e1nite, ak im priprav\u00edte nehostinn\u00e9 prostredie z cukru. Na ka\u017ed\u00fdch 25 \u0161tvorcov\u00fdch metrov z\u00e1hrady rozsypte zhruba 2 kilogramy cukru. Mikroorganizmy \u017eiviace sa cukrom tak zv\u00fd\u0161ia mno\u017estvo organick\u00fdch l\u00e1tok v p\u00f4de a svojou \u010dinnos\u0165ou vytla\u010dia nebezpe\u010dn\u00fdch votrelcov.<\/li>\n\n\n\n<li>Z\u00e1hradk\u00e1r a kvetin\u00e1r v jednom: V\u00e4dn\u00fa v\u00e1m kvety a neviete \u010do s t\u00fdm? Posvie\u0165te si lep\u0161ie na ich korene, probl\u00e9mom m\u00f4\u017eu by\u0165 hl\u00edsty, ktor\u00e9 ich nap\u00e1daj\u00fa. Sk\u00faste preto do zeminy prida\u0165 cukor, ktor\u00fd podpor\u00ed aktivitu prospe\u0161n\u00fdch bakt\u00e9ri\u00ed a mikroorganizmov. Tie sa postaraj\u00fa o maxim\u00e1lne nepriate\u013esk\u00e9 prostredie pre \u010fal\u0161ie hl\u00edsty. Cukor je vhodn\u00e9 spolu s octom prid\u00e1va\u0165 raz za \u010das do vody pri be\u017enom polievan\u00ed. Pribli\u017ene dve ly\u017eice cukru a dve ly\u017eice octu na pol litra vody v\u00e1m zabezpe\u010dia extra v\u00fd\u017eivu pre kvety. A aby boli tak\u00e9 kr\u00e1sne nielen v z\u00e1hrade, ale aj vo v\u00e1ze, cukor s octom pre dlh\u0161iu \u010derstvos\u0165 pridajte aj do nej.<\/li>\n\n\n\n<li>R\u00fdchlo si o\u010dist\u00edte zamasten\u00e9, \u0161pinav\u00e9 ruky.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">        <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zostala v\u00e1m na ruk\u00e1ch kopa mastnoty, \u0161piny alebo farby?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Za\u0161pinen\u00e9 ruky jednoducho a d\u00f4kladne o\u010dist\u00edte, ak si do dlan\u00ed nasypete men\u0161iu d\u00e1vku kry\u0161t\u00e1lov\u00e9ho cukru a prilejete rovnak\u00e9 mno\u017estvo olivov\u00e9ho oleja.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Potom si ruky opatrne a jemne \u0161\u00fachajte.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nakoniec ich starostlivo utrite a osu\u0161te.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kry\u0161t\u00e1ly cukru p\u00f4sobia abraz\u00edvne a pom\u00f4\u017eu oleju odstr\u00e1ni\u0165 tuk, farbu aj \u0161pinu. Va\u0161e ruky bud\u00fa zasa \u010dist\u00e9, hebk\u00e9 a vl\u00e1\u010dne.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cukor + dro\u017edie = z\u00e1zra\u010dn\u00e1 kombin\u00e1cia do ka\u017edej z\u00e1hrady<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Pasca na kom\u00e1re \u2013 funguje vn\u00fatri aj vonku<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">T\u00e1to pasca pascou, pri\u0165ahuje omnoho viac, ako va\u0161a krv. Sta\u010d\u00ed da\u0165 na nieko\u013eko miest napr\u00edklad okolo terasy alebo do bytu. Verte, \u017ee tejto \u201edobr\u00f4tke\u201c nem\u00f4\u017eu kom\u00e1re odola\u0165, von sa z nej u\u017e ale nedostan\u00fa.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Potrebujeme:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 dl vody \u2013 asi 1 hrn\u010dek<\/li>\n\n\n\n<li>\u00bc hrn\u010deka hned\u00e9ho cukru<\/li>\n\n\n\n<li>1\/4 ly\u017ei\u010dky su\u0161en\u00e9ho dro\u017edia (m\u00f4\u017ee by\u0165 aj \u010derstv\u00e9)<\/li>\n\n\n\n<li>prieh\u013eadn\u00fa dvojlitrov\u00fa pet f\u013ea\u0161u<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ako na to:<\/strong> F\u013ea\u0161u prere\u017ete na polovicu. Hned\u00fd cukor dajte do teplej vody a mie\u0161ajte, a\u017e k\u00fdm sa rozpust\u00ed. Vyroben\u00fd sladk\u00fd roztok nechajte vychladn\u00fa\u0165 a potom ho nalejte do spodnej \u010dasti f\u013ea\u0161e. Pridajte kvasnice, ktor\u00e9 netreba mie\u0161a\u0165. Kvasnice produkuj\u00fa oxid uhli\u010dit\u00fd, ktor\u00fd ve\u013emi intenz\u00edvne l\u00e1ka kom\u00e1re. Horn\u00fa polovicu f\u013ea\u0161e obr\u00e1tene vlo\u017ete do spodnej. Ak spolu nedr\u017eia, zlepte ich izola\u010dnou p\u00e1skou. Spodn\u00fa \u010das\u0165 f\u013ea\u0161e omotajte nie\u010d\u00edm \u010diernym alebo ju jednoducho na\u010dierno zafarbite. Horn\u00e1 \u010das\u0165 ost\u00e1va \u010d\u00edra. Cel\u00fd trik spo\u010d\u00edva v tom, \u017ee kom\u00e1re miluj\u00fa \u00fakryty na tmav\u00fdch miestach a zvl\u00e1\u0161\u0165 tam, kde c\u00edtia oxid uhli\u010dit\u00fd. Zmes si m\u00f4\u017eete d\u00e1vkova\u0165 do viacer\u00fdch flia\u0161.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Elix\u00edr \u017eivota pre va\u0161e rastliny<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Potrebujeme:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>50 g \u010derstv\u00e9ho dro\u017edia<\/li>\n\n\n\n<li>1 liter teplej vody<\/li>\n\n\n\n<li>1 ly\u017eicu cukru<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Postup:<\/strong> Zamie\u0161ajte a nechajte 1 de\u0148 odle\u017ea\u0165. Potom riedte v pomere 1:5 (1 diel v\u00fd\u017eivy, 5 dielov vody) a zalejte pol litrom zmesi ka\u017ed\u00fd ker. Ak nem\u00e1te \u010derstv\u00e9 dro\u017edie, zmes sa d\u00e1 pripravi\u0165 z 1 ly\u017ei\u010dky su\u0161en\u00e9ho dro\u017edia. Tento objem hnojiva vysta\u010d\u00ed na 10 rastliniek. Korene rastl\u00edn s\u00fa po tomto \u017eivotabudi\u010di vy\u017eiven\u00e9 na cel\u00fa sez\u00f3nu.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ve\u013ek\u00e1 pomoc pre v\u010dely<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">V\u010dely medonosn\u00e9 sa ve\u013emi unavuj\u00fa po\u010das zbierania pe\u013eu a potom potrebuj\u00fa viac vitality, aby sa vr\u00e1tili do \u00fa\u013ea.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Preto ich \u010dasto n\u00e1jdeme na zemi bez \u017eivota \u2013 nemali dostatok energie, aby sa vr\u00e1tili do \u00fa\u013ea.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Aby ste v\u010dely ochr\u00e1nili a dodali im dostatok energie, dodajte im cukor s vodou.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sta\u010d\u00ed zmie\u0161a\u0165 2 ly\u017eice bieleho granulovan\u00e9ho cukru s 1 polievkovou ly\u017ei\u010dkou vody a necha\u0165 ly\u017eicu vo\u013ene polo\u017een\u00fa s touto zmesou, kde sa k nej m\u00f4\u017ee v\u010dela dosta\u0165.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ak sa v\u00e1m stalo, \u017ee ste presadili orchideu a nedar\u00ed sa jej, nechtiac ste ju po\u0161kodili, alebo jednoducho dlho \u2013 predlho nekvitne, sk\u00faste tento tip, m\u0148a e\u0161te nesklamal. A to &#8230; <\/p>\n<p class=\"read-more-container\"><a title=\"Una vez y para siempre, gr\u00e1batelo en la cabeza: \u00a1La orqu\u00eddea no necesita fertilizantes caros, le basta con az\u00facar com\u00fan!\" class=\"read-more button\" href=\"https:\/\/abuelaenlacocina.com\/index.php\/2024\/01\/01\/una-vez-y-para-siempre-grabatelo-en-la-cabeza-la-orquidea-no-necesita-fertilizantes-caros-le-basta-con-azucar-comun\/#more-9722\" aria-label=\"More on Una vez y para siempre, gr\u00e1batelo en la cabeza: \u00a1La orqu\u00eddea no necesita fertilizantes caros, le basta con az\u00facar com\u00fan!\">Seguir leyendo<\/a><\/p>\n","protected":false},"author":5,"featured_media":9723,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-9722","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-jardin-y-consejos","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-50","no-featured-image-padding"],"_links":{"self":[{"href":"https:\/\/abuelaenlacocina.com\/index.php\/wp-json\/wp\/v2\/posts\/9722","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/abuelaenlacocina.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/abuelaenlacocina.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/abuelaenlacocina.com\/index.php\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/abuelaenlacocina.com\/index.php\/wp-json\/wp\/v2\/comments?post=9722"}],"version-history":[{"count":1,"href":"https:\/\/abuelaenlacocina.com\/index.php\/wp-json\/wp\/v2\/posts\/9722\/revisions"}],"predecessor-version":[{"id":9724,"href":"https:\/\/abuelaenlacocina.com\/index.php\/wp-json\/wp\/v2\/posts\/9722\/revisions\/9724"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/abuelaenlacocina.com\/index.php\/wp-json\/wp\/v2\/media\/9723"}],"wp:attachment":[{"href":"https:\/\/abuelaenlacocina.com\/index.php\/wp-json\/wp\/v2\/media?parent=9722"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/abuelaenlacocina.com\/index.php\/wp-json\/wp\/v2\/categories?post=9722"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/abuelaenlacocina.com\/index.php\/wp-json\/wp\/v2\/tags?post=9722"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}